Brasserie de la Goutte d’Or
Tax included. Shipping calculated at checkout.
- In stock, ready to ship
- Inventory on the way
Fermented exclusively with the autochthonous Gamay yeasts of Yahou Fatal (Auvergne), aged for several months in Auvergne red wine barrels, then macerated all with a small amount of grapes.
- Alcohol : 3,8%
- Volume : 0.75L
- Delivery time : 2 - 5 working days